Bishop Cocktail

This is a recipe for Bishop Cocktail, with lemons, oranges, powdered sugar and Burgundy wine.

How to Make a Bishop Cocktail

Shake juice of lemon, juice of orange, and powdered sugar with ice and strain into a highball glass. Add two ice cubes, fill with burgundy, and stir well. Decorate with various fruits and serve.

Serve in Highball Glass

Ingredients:

Ingredient	Quantity	Measurement	Suggested Brand or Flavor
Burgundy Wine	add	To Taste
Orange(s)	1/4	ea
Lemon(s)	1/2	ea
Powdered Sugar	1	tsp

Other Drinks containing Burgundy Wine

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