Black Stripe

This is a recipe for Black Stripe, with dark rum, molasses, water and cinnamon.

How to Make a Black Stripe

Dissolve the molasses in a mug with some boiling water. Add the cinnamon, a lemon twist and the remaining water. Float rum on top and ignite. Let the flame burn for a few seconds then stir to extinguish it and sprinkle some nutmeg on top to garnish.

Serve in Mug

Ingredients:

Ingredient	Quantity	Measurement	Suggested Brand or Flavor
Dark Rum	3	oz
Water	4	oz	Boiling Water
Cinnamon Stick	1	ea
Molasses	2	tsp

Other Drinks containing Dark Rum

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