Boston Freeze

This is a recipe for Boston Freeze, with dark rum, cranberry juice and coconut cream.

How to Make a Boston Freeze

Pour dark rum, cranberry juice and coconut cream into a cocktail shaker with one cup of crushed ice. Shake well, until smooth. Pour all contents of the shaker into a wine glass. Garnish with 3 cranberries on a toothpick or a maraschino cherry, and serve.

Serve in White Wine Glass

Ingredients:

Ingredient	Quantity	Measurement	Suggested Brand or Flavor
Dark Rum	1 1/4	oz
Cranberry Juice	3	oz
Cream of Coconut	1	oz

Other Drinks containing Dark Rum

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Secret Place

Zocolo

Moira

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