Gin and Pear

This is a recipe for Gin and Pear, with Bombay Sapphire® gin, Looza® pear nectar and ice cubes.

How to Make a Gin and Pear

Pour the Bombay Sapphire gin into an old-fashioned glass. Add ice cubes, and fill the rest of the glass with Looza pear nectar. Stir with knife or back end of fork, and serve.

Serve in Old-Fashioned Glass

Ingredients:

Ingredient	Quantity	Measurement	Suggested Brand or Flavor
Gin	2 1/2	oz
Ice Cubes	2	ea
Other	3	oz	Looza® pear nectar

Other Drinks containing Gin

Green Poison

Bulldog Highball

Cuyahoga Cocktail

Glitter and Trash

Farthingale

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