Hot Rum Toddy

This is a recipe for Hot Rum Toddy, with rum, sugar and water.

How to Make a Hot Rum Toddy

Place a sugar cube or equivalent into an Irish coffee cup or mug. Fill 2/3 full with boiling water. Add rum and stir. Garnish with a slice of lemon, dust with nutmeg, and serve.

Serve in Irish Coffee Cup

Ingredients:

Ingredient	Quantity	Measurement	Suggested Brand or Flavor
Light Rum	2	oz
Water	5 1/2	oz
Sugar	1	tsp

Other Drinks containing Light Rum

Fluffy Cocktail

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