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Stout Sangaree

This is a recipe for Stout Sangaree, with ruby port, stout, superfine sugar, water, nutmeg and cinnamon.

How to Make a Stout Sangaree

Dissolve the sugar in the water in the bottom of a beer mug. Carefully pour the stout to give a half-inch head. Float the port on top. Garnish with a dusting of nutmeg and cinnamon, and serve.
Serve in Beer Mug

Ingredients:

IngredientQuantityMeasurementSuggested Brand or Flavor
Stout Beer12oz
Port Wine (Ruby)1oz
Water2tsp
Cinnamon Powder1Pinch
Sugar (Superfine)2tsp
Grated Nutmeg1Pinch

Other Drinks containing Stout Beer

  • Black Fog
  • Irish Rootbeer
  • Half and Half
  • Irish Depth Charge
  • Guinness Shandy

    Other Drinks containing Port Wine (Ruby)

  • Happy New Year
  • Good Morning Eggnog
  • Crimson Martini
  • Smiler
  • Crimson Cocktail

  • A drunken man gets on the bus late one night, staggers up the aisle, and sits next to an elderly woman.

    She looks the man up and down and says, "I've got news for you. You're going straight to hell!"

    The man jumps up out of his seat and shouts, "Man, I'm on the wrong bus!"
    More Jokes >>


    "When I read about the evils of drinking, I gave up reading."
    -Henny Youngman

    More Wisdum >>



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